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Fine Chinese Cuisine
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Extensive Menu Selections, Including Vegetarian Dishes
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Fresh Fish & Garden Vegetables Daily
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Dine In or on Our Lovely Garden Patio
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Full-Service Bar
(650) 565-8868
3345 El Camino Real
Palo Alto, CA 94306
Fax: 650-565-8818
Open Seven Days a Week
Lunch: 11:30 a.m. – 2:30 p.m.
Dinner: 5 p.m. – 9:30 p.m.
Menu
Hunan Garden Recommendations
| Crab with Spicy Salt § |
Seasonal |
| Peking Roast Duck Served Anytime |
Whole: $30.00 |
| Tea-Smoked Duck Half Duck, Marinated in Tea Leaves & Deep Fried |
$14.95 |
| Minced Chicken with Lettuce Served with Fresh Lettuce Leaves |
$10.95 |
| Sizzling Beef & Scallops § Tossed with Green Peppers & Onions in Black Bean Sauce |
$11.95 |
| Sesame Chicken (or Beef) with Spicy Garlic Sauce § Deep-Fried Chicken with Hot, Sweet & Sour Sauce |
$9.95 |
| Black Pepper Steak Strips With Green Peppers & Scallions |
$10.95 |
|
Spicy Chicken (or Beef) with Orange Peel § |
$9.95 |
| Assorted Vegetables Three Delight With Mixed Vegetables in Golden Brown Sauce |
$13.95 |
| Mongolian Three Delight § Sautéed Smoked Pork, Shrimp & Scallops with Scallions in Garlic Sauce |
$13.95 |
| Kung Pao Three Delight § A Spicy Sauté of Beef, Shrimp & Scallops with Peanuts in Golden Brown Sauce |
$13.95 |
| String Beans with Smoked Pork § Dry-Stir-Fried in Spicy Garlic Sauce |
$10.95 |
| Sesame Prawns § Deep-Fried Prawns with Garlic in Hot Sauce & Sweet & Sour Sauce |
$11.95 |
| Prawns with Honey Walnuts Deep-Fried Prawns Topped with Special Mayonnaise |
$13.95 |
| Flounder Fillets with Spicy Salt § |
$12.95 |
| Spicy Sizzling Eel § |
$15.95 |
| Snow Pea Green Sprouts |
$12.95 |
| String Beans à la Hunan § Dry Stir-Fried in Spicy Garlic Sauce |
$8.95 |
| Eggplant with Spicy Garlic Sauce § Deep-Fried Eggplant Sautéed in Spicy Garlic Sauce |
$8.95 |
| Hunan Bread (Two) |
$6.95 |
| Oyster with Ginger & Green Onion |
$12.95 |
| Shredded Pork (or Chicken) with Dry Bean Curd & Chives |
$9.95 |
| Mango Chicken § Diced Mango with Special Chili Sauce |
$9.95 |
| Mango Prawns § Diced Mango with Special Chili Sauce |
$11.95 |
§ Indicates Hot & Spicy (Please Ask Your Server About the Degree of Spiciness)
Minimum Credit Card Charge is $10
Sorry, No Personal Checks • We Reserve the Right to Refuse Service
Appetizers
| Hot & Sour Soup § Thick Broth with Bean Curd, Mushrooms, Bamboo Shoots & Egg Flower |
$5.95 |
$8.95 |
| Egg Drop Soup Mushrooms & Snow Peas with Egg Flower in Chicken Broth |
$5.95 |
$8.95 |
| Wonton Soup Wontons Stuffed with Pork & Tender Greens in Chicken Broth |
$5.95 |
$8.95 |
| Wor Wonton Soup Wontons with Shrimp, Barbecued Pork, Squid & Vegetables |
$6.95 |
$10.95 |
| Sizzling Rice Soup Shrimp, Chicken, Scallops & Mushrooms with Fried Golden Rice Crust |
$6.95 |
$10.95 |
| Crab Meat with Corn Soup Ground Crab Meat with Creamed Corn & Egg Flower |
$6.95 |
$10.95 |
| West Lake Beef Soup Ground Beef & Crab Meat with Egg Flower in Chicken Broth |
$6.95 |
$10.95 |
|
Assorted Seafood with Bean Curd |
$6.95 |
$10.95 |
| Clam with Shredded Ginger Soup In Clear Chicken Broth with a Touch of Wine |
$10.50 |
$15.95 |
Small
2 – 3 Persons
Medium
4 – 5 Persons
| Egg Rolls (Four) Deep Fried with Carrots, Mushrooms & Bamboo Shoots (Vegetarian) |
$4.95 |
| Deep-Fried Bean Curd (Three) Served with a Special House Sauce (Vegetarian) |
$4.95 |
| Wontons with Hot Sauce § Boiled Wontons in Chili Sauce |
$5.95 |
| Pot Stickers (Six) Stuffed with Ground Pork & Cabbage, Boiled & Pan-Fried |
$6.95 |
| Barbecued Pork Honey-Glazed Barbecued Pork |
$6.95 |
| Hunan Bread (Two) Steamed, Then Deep-Fried & Served with Condensed Milk |
$6.95 |
| Chicken Wings with Spicy Salt § |
$6.95 |
|
Bean Curd Rolls |
$7.95 |
| Hot & Sweet Cabbage § Marinated with Vinegar & Sugar (Vegetarian) |
$7.95 |
| Spiced Beef Marinated Beef Shank in Five Spice Sauce |
$7.95 |
| Shredded Jellyfish Marinated & Braised Jellyfish in Sauce |
$8.95 |
| Chinese Chicken Salad Steamed Chicken Tossed with Sesame Seeds & Oil |
$8.95 |
| Spiced Chicken Salad § Shredded Chicken with Spicy Peanut Sauce |
$8.95 |
| Deep-Fried Prawns (Eight) Lightly Breaded & Deep-Fried |
$9.95 |
| Hunan Smoked Pork § Sautéed with Leeks in Chef's Hot Sauce |
$9.95 |
| Sweet & Sour Pork Deep-Fried Pork in Sweet & Sour Sauce |
$9.95 |
| Spareribs with Spicy Salt § Deep-Fried Spareribs with Salt & Chili |
$9.95 |
| Mandarin Spareribs Deep-Fried Spareribs Sautéed in Chef's Sauce |
$9.95 |
| Hot & Spicy Shredded Pork § Sautéed with Water Chestnuts & Celery in Hot Spiced Garlic Sauce |
$9.95 |
| Shredded Pork with Dry Bean Curd & Chives Sautéed with Garlic Sauce |
$9.95 |
| Barbecued Pork Stir-Fried with Snow Peas |
$9.95 |
Soup
Pork
| Black Mushrooms, Snow Peas & Water Chestnuts Sautéed with Garlic in White Sauce |
$8.95 |
| Assorted Vegetables Sautéed with Garlic (A Vegetarian Delight) |
$8.95 |
| Eggplant with Spicy Garlic Sauce § Deep-Fried Eggplant Sautéed in Spicy Garlic Sauce |
$8.95 |
| String Beans à la Hunan § Dry-Stir-Fried in Spicy Garlic Sauce |
$8.95 |
| Black Mushrooms with Tender Greens Sautéed with Garlic (A Vegetarian Delight) |
$8.95 |
| Black Mushrooms with Broccoli Sautéed with Oyster Sauce |
$8.95 |
| Chinese Broccoli with Oyster Sauce Boiled Chinese Broccoli Topped with Oyster Sauce |
$8.95 |
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Kung Pao Bean Curd § |
$8.95 |
| Hot Spiced Bean Curd § Diced Bean Curd Braised in Hot Spicy Garlic Sauce |
$8.95 |
| Family-Style Bean Curd § Deep-Fried Bean Curd with Snow Peas in Spicy Garlic Sauce |
$8.95 |
| Double Mushroom Bean Curd Braised in Golden Sauce |
$8.95 |
| Braised Bean Curd Deep-Fried Bean Curd with Black Mushrooms in Garlic Sauce |
$8.95 |
| Spicy Fried Bean Curd with Orange Peel § |
$8.95 |
| Sautéed Seasonal Vegetables Asparagus, Spinach or Chinese Greens (Seasonal) |
Market Price |
Vegetable
| Prawns with Honey Walnuts Deep Fried Prawns Topped with Special Mayonnaise |
$13.95 |
| Prawns with XO Sauce § Sautéed in Special Hot Chili Sauce |
$13.95 |
| Sesame Prawns § Deep-Fried Prawns with Garlic in Hot Sauce & Sweet & Sour Sauce |
$11.95 |
| Kung Pao Prawns § Sautéed with Green Peppers, Bamboo Shoots & Peanuts in Hot Sauce |
$11.95 |
| Cashew Prawns Sautéed with Celery & Water Chestnuts in Golden Brown Sauce |
$11.95 |
| Broccoli with Prawns Sautéed with Garlic in White Sauce |
$11.95 |
| Prawns with Lobster Sauce Sautéed with Green Peppers & Onions in Black Bean Sauce |
$11.95 |
|
Sweet & Sour with Prawns |
$11.95 |
| Snow Peas with Prawns Sautéed with Water Chestnuts in White Sauce |
$11.95 |
| Curry with Prawns § |
$11.95 |
| Stir-Fried Whole Prawns with Spicy Salt § Served in the Shell |
$11.95 |
| Hot Spicy Prawns § Sautéed with Baby Corn, Celery & Snow Peas in Chef's Hot Sauce |
$11.95 |
| Prawns with Scallops & Bean Curd in Iron Pot |
$11.95 |
| Double Mushrooms, Prawns & Scallops Sautéed with Vegetables in Wine Sauce |
$11.95 |
| Scallops in Hot Sauce § Vegetables Sautéed with Black Beans in Hot Sauce |
$11.95 |
| Scallops à la Hunan § Sautéed with Water Chestnuts & Celery in Spicy Garlic Sauce |
$11.95 |
| Scallops in XO Sauce § Sautéed in Special Hot Chili Sauce |
$11.95 |
| Squid with Spicy Salt § Deep-Fried Squid with Salt & Chili |
$11.95 |
| Kung Pao Fresh Squid § Sautéed with Green Peppers, Bamboo Shoots & Peanuts |
$11.95 |
| Sautéed Clams with Black Bean Sauce § Hot Green Peppers Sautéed in Black Bean Sauce |
$11.95 |
| Lobster with Ginger & Green Onion |
Market Price |
| Lobster with Hot Black Bean Sauce § |
Market Price |
| Crab with Hot Black Bean Sauce § |
Market Price |
| Crab with Spicy Salt § |
Market Price |
| Crab with Ginger & Green Onion |
Market Price |
| Steamed Whole Crab |
Market Price |
| Sweet & Sour Whole Crispy Fish |
Market Price |
| Braised Hot Bean Sauce Whole Crispy Fish § |
Market Price |
| Braised Whole Crispy Fish |
Market Price |
| Hot Braised Whole Crispy Fish § |
Market Price |
| Steamed Whole Fish |
Market Price |
Seafood
| Sesame Chicken § Deep-Fried Chicken with Hot Sweet & Sour Sauce |
$9.95 |
| Kung Pao Chicken § Diced Chicken, Sautéed with Green Pepper, Bamboo Shoots & Peanuts in Hot Sauce |
$9.95 |
| Tai-Chin Chicken § Diced Chicken Sautéed with Black Mushrooms & Bamboo Shoots in Hot Sauce |
$9.95 |
|
Spicy Szechuan Chicken with Chili Peppers § |
$9.95 |
| Curry Chicken § |
$9.95 |
| Broccoli Chicken Sautéed in Oyster Sauce |
$9.95 |
| Chicken with Cashews Diced & Sautéed with Celery & Water Chestnuts in Brown Sauce |
$8.95 |
|
Sliced Chicken with Snow Peas |
$9.95 |
| Chicken in Spicy Garlic Sauce § |
$9.95 |
| Mongolian Chicken § White Meat Sautéed with Green Onion in Spicy Garlic Sauce |
$9.95 |
| Spicy Chicken with Orange Peel § Deep-Fried, Then Sautéed with Orange Peel & Hot Sauce |
$9.95 |
| Sweet & Sour Chicken Deep-Fried Chicken in Sweet & Sour Sauce |
$9.95 |
| Lemon Chicken Deep-Fried Boneless Chicken Topped with Lemon Sauce |
$9.95 |
| Hot Spiced Crispy Chicken § Half Chicken Deep-Fried & Topped with Hot Spiced Sauce |
$11.95 |
| Steamed Salt-Baked Chicken Half Chicken Topped with Sliced Ginger & Scallions |
$11.95 |
Fowl
| Hunan Beef § Sautéed with Baby Corn, Celery & Snow Peas in Chef's Hot Sauce |
$9.95 |
| Beef with Orange Peel § Deep-Fried Beef with Sautéed Orange Peel & Hot Sauce |
$9.95 |
| Mongolian Beef § Sautéed with Green Onions in Garlic Sauce |
$9.95 |
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Kung Pao Beef § |
$9.95 |
| Sesame Beef § Deep-Fried Beef Sautéed with Hot & Sweet & Sour Sauce |
$9.95 |
| Spicy Szechuan Beef with Red Chili Peppers § |
$9.95 |
| Green Onion Beef Stir-Fried in Golden Brown Sauce |
$9.95 |
|
Broccoli Beef |
$9.95 |
| Chinese Broccoli Beef Sautéed in Oyster Sauce |
$9.95 |
| Black Pepper Steak Strips § Sautéed with Green Peppers & Scallions |
$10.95 |
| Beef with XO Sauce § Sautéed in Special Hot Chili Sauce |
$10.95 |
| Mongolian Lamb § Sautéed with Green Onion in Garlic Sauce |
$10.95 |
| Hunan Lamb Sautéed with Baby Corn, Celery & Snow Peas in Chef's Hot Sauce |
$10.95 |
Beef & Lamb
| Mu-Shu Vegetable |
$8.95 |
| Mu-Shu Pork |
$9.95 |
| Mu-Shu Chicken |
$9.95 |
| Mu-Shu Beef |
$9.95 |
| Mu-Shu Shrimp |
$10.95 |
Mu-Shu
All Mu-Shu dishes are stir-fried with egg, mushrooms, cabbage and bamboo shoots. Each order is served with four pancakes. Additional pancakes are $0.50 each.
| Flounder Fillets in Black Bean Sauce |
$12.95 |
| Flounder Fillets in Sweet & Sour Sauce |
$12.95 |
| Sautéed Flounder Fillets Sautéed with Mushrooms, Snow Peas & Celery |
$12.95 |
| Flounder Fillets with Spicy Salt § Sautéed with Rock Salt & Chili Pepper |
$12.95 |
Boneless Fresh Fish Fillets
| Sizzling Eel § Whole Sautéed Eel with Hot & Spicy Pork |
$15.95 |
| Sizzling Scallion & Ginger Oyster |
$12.95 |
| Sizzling Seafood Deluxe Three Types of Seafood Tossed with Vegetables in Golden Brown Sauce |
$12.95 |
| Sizzling Prawns § Tossed with Ground Onions in Chili Sauce |
$11.95 |
| Sizzling Chicken § Diced Chicken Tossed with Green Peppers & Onions in Black Bean Sauce |
$10.95 |
| Sizzling Beef § Tender Beef Tossed with Green Peppers & Onions in Black Bean Sauce |
$10.95 |
| Sizzling Chicken & Scallops § Tossed with Green Peppers & Onion in Black Bean Sauce |
$11.95 |
|
Sizzling Beef & Scallops § |
$11.95 |
| Sizzling Hunan Bean Curd § Sautéed with Shredded Pork in Black Bean Sauce |
$9.95 |
Sizzling Platters
| Vegetarian Hot & Sour Soup § Thick Broth with Bean Curd, Mushrooms, Bamboo Shoots & Egg Flower |
$5.95 |
$8.95 |
| Tomato & Egg Flower Sour |
$5.95 |
$8.95 |
| Seaweed & Bean Curd Soup With Egg Flower in Thick Broth |
$5.95 |
$8.95 |
| Vegetarian Sweet Corn Soup With Cream Corn & Egg Flower |
$5.95 |
$8.95 |
| Vegetarian Sizzling Rice Soup Mushrooms, with Fried Golden Rice Crust |
$5.95 |
$8.95 |
| Vegetarian Wonton Soup |
$5.95 |
$8.95 |
Vegetarian Specials
Soup
| Deep-Fried Bean Curd § Served with a Special House Sauce |
$4.95 |
| Vegetarian Egg Rolls (Four) Deep-Fried with Carrots, Mushrooms & Bamboo Shoots |
$4.95 |
| Vegetarian Pot Stickers (Six) With House Special Sauce |
$6.95 |
| Vegetarian Wonton with Hot Sauce Boiled Wontons in Chili Sauce |
$6.95 |
| Hunan Bread (Two) |
$6.95 |
| Hot & Sweet Cabbage § Marinated with Vinegar & Sugar |
$6.95 |
| Bean Curd Rolls Layers of Pan-Fried Bean Curd |
$7.95 |
Appetizers
Tea-Smoked Duck (Below)
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